Please note that there is no buffet service for the time being – everything will be brought to you and served at your table.
We start breakfast with a choice of Fruit Juice, Tea (including green and herbal options) and pots of freshly ground organic Coffee. All our breakfasts are served with white or brown toast and home-made marmalade and jams.
You can then choose from Scottish Porridge, a range of Breakfast Cereals, home-made Greek Style Yoghurt and (home-grown) Rhubarb Compote.
Hot options include:
- Inverawe Smoked Salmon and Soft Scrambled Eggs
- Traditional Scottish Breakfast
- Staffa House “Eggs Hollandaise” (poached eggs topped off with home-made Hollandaise Sauce and a choice of breakfast items)
- Occasionally we have extras such as Kippers, Smoked Haddock with spinach or Crab and Chilli Omelette
Or you may prefer something lighter:
- Bacon or Sausage Sandwich
- Scrambled or Poached Egg(s) on Toast
- Boiled Egg(s) with or without toast soldiers