Evening Meal Options

It is important to pre-book both dinner and supper options as that helps us plan ahead for any meals on a Monday, Thursday or Saturday, the only nights we offer an evening service.  We can cater for most dietary requirements but need to know well in advance so that we can advise and assist.

Our main offer is our special supper platters.  These are served at 6.30pm (factor that into your travelling arrangements) and include home-made soup, home-made bread, cheeses, cold meats and salads.    They are served with a small sweet treat such as a chocolate pot or creme brulee.  Prices start at £22.50 per person.

Requests for a full dinner can be made but require a minimum of 6 guests (or a whole house group) to make it viable for us.  Chris is always happy to discuss menus and assist guests in deciding what to have.  Meals will continue to be brasserie in style with prices starting at £32.50 per person for two courses plus an amuse bouche and some of Chris’ tasty home-made bread.

Please note that all meals are provided on a BYOB basis as we do not have a licence to serve alcohol.

We are also able to provide packed lunches on request.